 |
| |
Fees Structure: |
| |
|
|
| |
|
|
| |
Fees Structure: |
|
| |
| |
B.Sc Catering & Hotel Administration
– 3 Year
|
I year |
Rs. 15,000 |
Rs. 15,000 |
Rs. 15,000 |
II year |
Rs. 15,000 |
Rs. 15,000 |
Rs. 15,000 |
III year |
Rs. 15,000 |
Rs. 15,000 |
Rs. 15,000 |
|
|
| |
|
|
| |
Diploma in Hotel Management & Catering
Technology – 3 Year
|
|
| |
I year |
Rs. 15,000 |
Rs. 13,000 |
Rs. 12,000 |
|
| |
II year |
Rs. 15,000 |
Rs. 13,000 |
Rs. 12,000 |
|
| |
III year |
Rs. 15,000 |
Rs. 13,000 |
Rs. 12,000 |
|
| |
|
|
| |
International Diploma in Hotel
Mgmt & Catering Technology – 2 Years
(City & Guild London, U.K)
|
I year |
Rs. 15,000 |
Rs. 10,000 |
Rs. 10,000 |
II year |
Rs. 15,000 |
Rs. 10,000 |
Rs. 10,000 |
|
|
| |
|
|
| |
One Year Certificate Course -
(Alagappa University / Govt. of Tamil Nadu)
|
FPP |
Rs. 15,000 |
Rs. 9,000 |
Rs. 9,000 |
F & B |
Rs. 10,000 |
Rs. 7,500 |
Rs. 7,500 |
Front Office
|
Rs. 10,000 |
Rs. 7,500 |
Rs. 7,500 |
House Keeping |
Rs. 10,000 |
Rs. 7,500 |
Rs. 7,500 |
Bakery |
Rs. 15,000 |
Rs. 6,000 |
Rs. 6,000 |
|
|
| |
|
|
| |
International Advance Diploma
in Hotel Management & Catering Technology
(City & Guilds, London) 1 year
|
1 Year |
Rs. 15,000 |
Rs. 10,000 |
Rs. 10,000 |
|
|
| |
|
|
| |
Fees Payable at the time
of Admission includes: |
|
| |
- Enrolment
- Meals
- Study Materials
- Computer Lab
- Tution
- Health Insurance
|
|
| |
Caution deposit Rs1,000
(will be refunded provided none of the Institute property
has been damaged or misplaced by the Student) |
|
| |
|
|
| |
Mode of Payment: |
|
| |
- Fees to be paid by Cash / Cheque / DD / TT in favour
of 'MIHMCT',
payable at Chennai
- All fees are payable at the beginning of the term
- Fees once paid cannot be refunded under any circumstances.
|
|
| |
|
