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Madras Institute of Hotel Management and Catering Technology
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  Professional Programes ::
     
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Diploma Course in Food & Beverage Service
(Indian and International)

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  Programme Description:  
 
This Course will expose students in Service Management.
 
     
  Subjects:  
  * Food Service (Theory / Practical)
* Beverage Service (Theory / Practical)
* Food & Beverage Control (Theory)
* Enumeration of Service Equipments and Communications
 
     
 
Hours per Week 18 hours
Duration 1 years,
Course Commencement July
Eligibility 10th std/Metric
Age 15 yrs or Above
 
     
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Alagappa University
Alagappa University
Karaikudi,
Tamil Nadu,
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City & Guilds International
City & Guilds
International,
UK London
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MIHMCT
60, Poonamallee High Road
(Next Pepsi Godown),
Kattupakkam,
Chennai - 600 016,
Ph: 91-44-2649 6386, 2649 6387, 26496388, 26496390, 26496391
 
 
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